|
|
|
|
Identify the following beer:
A beer, usually top-fermented, which is brewed with a large proportion of wheat relative to the amount of malted barley.
|
|
| Golden Ale |
|
| Vienna Lager |
|
| Wheat Beer |
|
| Hefeweizen |
| |
Current Score 1/1 (100%)
27 Questions Remain
The two main varieties are Weißbier, based on the German tradition, and Witbier, based on the Belgian tradition; other types include Lambic (made with wild yeasts and bacteria), Berliner Weisse (a cloudy, sour beer), and Gose (a German-type sour, salty, herbal beer).
|
|
Quit & See Results
|
|
Next Question
|
| |
| |
|
The correct answer was Wheat Beer
This question will appear again at a random time.
Current Score
0/1 (0%)
28 Questions Remain
|
|
Quit & See Results
|
|
Next Question
|
| |
|
Loading results...
|
|
Show Leaderboard
|
|
|
Return to Trivial Studies Home Page
|
|
|
Play Again (Full)
|
|
Play Again (20 Question)
|
|