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Identify the following beer:
A warm fermented beer that originated in Goslar, Germany. It is usually brewed with at least 50% of the grain bill being malted wheat.
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| Grisette |
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| Gose |
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| Scotch Ale |
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| Stout |
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Because of the use of coriander and salt, gose does not comply with the Reinheitsgebot - it is allowed an exemption on the grounds of being a regional specialty. Gose belongs to the same family of sour wheat beers which were once brewed across Northern Germany and the Low Countries.
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